lördag 28 mars 2015

Classic Peanut Butter Cookies

Classic Peanut Butter Cookies


Makes about 24 cookies

1 cup unsalted butter
1 cup crunchy peanut butter
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 1/2 teaspoons baking soda

Cream together butter, peanut butter and sugars. Beat in eggs.

In a separate bowl, sift together flour, baking powder, baking soda, and salt. Stir into batter. 

Put batter in refrigerator for 1 hour. 

Roll into 1 inch balls and put on baking sheets. 

Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown. Do not over-bake.

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